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Science Advisory Board
Jeremy Harris
A.T.C.L. , NZ Dip. Bus (tax)
Jeremy Harris has over 25 years experience in all aspects of business relating to the natural Whole Foods sector of New Zealand's marine farming industry. His interest and expertise in long chain carbon chemistry, along with his experience in the development of New Zealand's greenlip mussel industry has equipped him to translate leading-edge scientific data into practical management in Moxxor's proprietary production processes, to ensure efficacy and product safety.

Jeremy's role also encompasses translating scientific data into accurate scientifically based information for our MOXXOR independent distributors and consumers.

He was educated at Canterbury and Massey Universities in New Zealand.

Glenn Vile
BSc Hons (First Class), Ph.D.
Dr. Vile has more than 15 years experience as a biomedical researcher at the Christchurch School of Medicine in New Zealand and at the Swiss Institute of Experimental Cancer Research in Lausanne Switzerland.

Glenn is the author of more than 20 scientific publications in the area of free radicals, antioxidants, and health. He has been engaged in developing natural antioxidant and oil products for ten years.

Campbell Berry-Kilgour
Campbell Berry-Kilgour is a former graduate of the University of Aberdeen in Scotland, with a B.Sc (Hons.) in Pharmacology. His professional career has seen him work in areas as diverse as transplant medicine, to the therapeutic applications of natural products. 

A native of Scotland, Campbell moved to New Zealand some eight years ago with his New Zealand born wife, and their young family.

Campbell has wide experience in the international pharmaceutical and cosmeceuticals industries, and more recently within the New Zealand natural products industry, where he has worked to develop and market leading bioactive products utilizing unique ingredients endemic to New Zealand

Joe Connor
Ph.D.
Dr. Conner was raised in South Central Los Angeles.  He obtained his B.S. and Ph.D. in Biological Sciences from the University of Southern California (Los Angeles) and University of California at San Diego (La Jolla), respectively.  His post-doctoral research involved aquatic toxicology, Cytochrome P-450, and heavy metal metabolism. He has taught biochemistry and nutrition at the University of Maryland at the Baltimore School of Pharmacy.

Joe is currently Associate Professor of Natural Sciences at Pasadena City College. He teaches a wide range of classes including Biological Chemistry, General Biology, and Marine Biology.  He is the Director of the Pre-College Science Academy, with the operational goal is of helping 257 students obtain educational resources in each state every year